I LOVE FISH! Especially hake and prawns..well this is a hake recipe that you can either fry after it has marinated for a couple of hours or grilled in the oven with the marinade. It's a light meal perfect for weekend lunches and with a crisp salad it will go perfectly. (adsbygoogle = window.adsbygoogle || []).push({}); FILLET OF HAKE MARINADE Fresh lemon juice...

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