Conversion Chart
Now you don't have to worry about doing the math in your head when you're cooking of baking.
This is a conversion chart you can use to figure out the right type of consistencies needed
to make delicious meals without any stress.
OVEN TEMPERATURE CONVERSION
LIQUID CONVERSION CHART
COMMON BAKING CONVERSIONS
Dry Volume Measurement
| MEASUREMENTS |
EQUIVALENT
| ||
|---|---|---|---|
| 1/16 teaspoon | dash | ||
| 1/8 teaspoon | a pinch | ||
| 3 teaspoons | 1 Tablespoon | ||
| 1/8 cup | 2 tablespoons (= 1 standard coffee scoop) | ||
| 1/4 cup | 4 Tablespoons | ||
| 1/3 cup | 5 Tablespoons plus 1 teaspoon | ||
| 1/2 cup | 8 Tablespoons | ||
| 3/4 cup | 12 Tablespoons | ||
| 1 cup | 16 Tablespoons | ||
| 1 Pound | 16 ounces | ||
