So this recipe was actually called a Nandos recipe, but it has no nandos spice or sauce, so I decided to change the name to the not-so-nandos-chicken. My aunty made this the other day, her on holiday means I get new recipes and cooking lessons.. It's a quick and easy recipe, which I hope everyone enjoys. Can be served with roti, naan, paratha...

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Yummy! STEPS:  Top with fried chips Layer the cooked chicken and chicken gravy in the dish Next boiled noodles, more cheese and dry parsley. Also pour fresh cream around the edges so it does not burn in the oven. Baked for 15 minutes, remember just to melt the cheese and the fresh cream to mix well with the dish, Next top with cheese ...

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Sorry for some low quality pictures, literally every was starving, never even had time to take a picture of the salad now that I see! Prawns Marinade Ingredients & Prep: Grounded Fresh Garlic Fine coriander seeds (dhana) Red Chillies Lime Juice Peri Peri Oil Lemon Pepper Salt & Pepper Parsley (is optional) 1. Marinade for a couple of hours.2. Place in a pyrex...

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