This is the first time we tried the Mrs Balls Chutney and I must say it was great. It was a lovely different recipe from the usual spices and sauces. Defiantly a repeat in the family. We used the original chutney, I'm ready to try out the other chutney's also.

RIBEYE MARINADE 

1 tsp lemon pepper
1 tsp garlic flakes
1 tsp Robertson's bbq spice
1 tsp freshly ground pepper
1 tsp Robertson's steak and chops spice
1/2 cup Mrs Balls Chutney (original)
1 TB Worcestershire sauce
Lemon Juice
Green chilli paste
Robertson's Tenderiser - just so its not tough to cook

• Add a little olive oil and cook on low heat till done.
• Serve with salad, sliced baked potato or garlic bread. 

Enjoy!