Filipino Mango Float

Wednesday, January 14, 2026

 
Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

 

"Float like a dream, mango like a queen"

 

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

Summer and mango season are a match made in heaven, and this Filipino Mango Float is the ultimate no-bake dessert to celebrate both. Light, creamy and wonderfully cooling, it’s exactly the kind of sweet treat you crave on hot days when turning on the oven feels like far too much effort. Each spoonful is refreshing, indulgent and bursting with ripe mango flavour.
 
Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

If you’ve never heard of a Mango Float before, it’s a much-loved Filipino dessert made with layers of cream, biscuits and fresh mangoes. Often described as an icebox cake, it’s traditionally chilled until perfectly set, making it irresistibly soft and sliceable. Simple in concept but big on flavour, it’s a dessert that has stood the test of time at family gatherings and celebrations.
 
Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

I’m clearly still on holiday mode with this recipe because it’s giving full tropical getaway vibes. Between the sweet mangoes and subtle coconut flavours, it feels like sunshine in dessert form. It’s the kind of pudding that instantly transports you somewhere warm, breezy and blissfully slow-paced.
 
Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

While I’m perfectly happy slobbering over freshly cut mangoes, I also love finding new ways to use them when they’re in season. I came across this dessert online ages ago, added it to my “must-make” list and finally gave it a go. Few ingredients, minimal effort and maximum reward, it’s a total crowd pleaser and looks absolutely stunning on a dessert or afternoon tea table.
 
 

 

TikTok

 

 
@spicyfusionkitchen Filipino Mango Float 🤤🥭 - Mango Series Recipe 2/4 Full Recipe On www.spicyfusionkitchen.com 🔗 This mango season I'm popping off with recipes, because why not, so stay tuned 👀🥭 #mango #filipinodessert #dessert #easyrecipe #desserttiktok ♬ Summer Vibes - GRLN

 

 

 

 
 
 

 

Ingredients

 

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, tennis biscuits, spicy fusion kitchen


250ml Fresh Cream (whipping cream)
1/2 Can Condensed Milk
1 tsp Vanilla Essence 
 
4 - 5 Mangoes
1/4 Cup Desicated Coconut 
1 - 2 Packets (400g) of Tennis Biscuits (can use any prefered plain biscuits) 
 
 
 

 

Method with Pictures

 

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

1. Add the fresh cream, condensed milk and vanilla essence to a large mixing bowl. Whip until the cream thickens and holds soft, firm peaks. Take care not to over whip, as this can cause the cream to split. Once ready, set aside.

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

2. Prepare the mangoes by slicing down both sides of the fruit, avoiding the pit. Use a tablespoon to scoop the flesh away from the skin, then cut into slices or cubes according to your preference.

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

3. In a deep 8 × 8 glass dish, or any serving dish of your choice, spread a thin layer of the sweetened whipped cream over the base. Add a single layer of biscuits on top, followed by another layer of whipped cream and then a layer of mango slices or cubes. Continue layering the biscuits, whipped cream and mango until everything is used up, finishing with a final layer of whipped cream.

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

4. Cover the dish and place it in the fridge to set overnight. This allows the biscuits to soften and the flavours to meld together.

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

5. To prepare the topping, lightly toast the desiccated coconut in a dry pan over low heat for 2 - 3 minutes until golden. Stir continuously to prevent burning, then remove from the heat and set aside.

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

6. For the mango topping, you can either slice or cube extra mango to decorate the top, create a mango rose using thin slices, or do what I did and blend one mango until smooth to make a simple mango purée.

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

7. The next day, or just before serving, spread the mango purée evenly over the top layer of whipped cream, or arrange the mango cubes or slices on top. Finish by generously sprinkling the toasted coconut over the mango, then slice and serve chilled.
 
 
 

 

Method

 

Filipino Mango Float, Icebox Cake, Mango Float, no bake dessert, dessert, cold dessert, food, food blog, food blogger, food pictures, mango, mangoes, fruit, dessert recipe, fruit dessert, tiktok recipe, dessert video, recipe video, food video, coconut dessert, coconut, tropical, tropical dessert, recipe, summer time, summer recipe, summer dessert, ramadan, ramadan, recipe, food photography, uk, south africa, botswana, google pixel, food flatlay, spicy fusion kitchen

  1. Add the fresh cream, condensed milk and vanilla essence to a large mixing bowl. Whip until the cream thickens and holds soft, firm peaks. Take care not to overwhip, as this can cause the cream to split. Once ready, set aside.
  2. Prepare the mangoes by slicing down both sides of the fruit, avoiding the pit. Use a tablespoon to scoop the flesh away from the skin, then cut into slices or cubes according to your preference.
  3. In a deep 8 × 8 glass dish, or any serving dish of your choice, spread a thin layer of the sweetened whipped cream over the base. Add a single layer of biscuits on top, followed by another layer of whipped cream and then a layer of mango slices or cubes. Continue layering the biscuits, whipped cream and mango until everything is used up, finishing with a final layer of whipped cream.
  4. Cover the dish and place it in the fridge to set overnight. This allows the biscuits to soften and the flavours to meld together.
  5. To prepare the topping, lightly toast the desiccated coconut in a dry pan over low heat for 2 - 3 minutes until golden. Stir continuously to prevent burning, then remove from the heat and set aside.
  6. For the mango topping, you can either slice or cube extra mango to decorate the top, create a mango rose using thin slices, or do what I did and blend one mango until smooth to make a simple mango purée.
  7. The next day, or just before serving, spread the mango purée evenly over the top layer of whipped cream, or arrange the mango cubes or slices on top. Finish by generously sprinkling the toasted coconut over the mango, then slice and serve chilled.
 
 
 

 

Pin This Recipe 

 

 Pinning my recipes to your Pinterest boards is so easy.
Simply click on the picture, 
and it will open up your Pinterest, 
where you can save the image
 and recipe links to any board automatically.
 

Share This Recipe

Tags: , ,

You Might Also Like

0 comments